Improving nutrition in the Pacific


We're increasing food supply for families

We're increasing food supply for families
Locking down a stable food supply in the Pacific isn’t always easy, with changing weather patterns, and unpredictable natural disasters. 

When communities are unable to grow crops for a few months every year, don’t have diverse food, and poor access to healthcare, malnutrition is left untreated. In Vanuatu, almost 30 percent of the children under five are malnourished. 

We’re building a more sustainable and resilient food supply with communities in the Pacific, through improved farming techniques. This helps not only for day-to-day meals, but also growing extra produce for farmers to sell at markets. 
Support our work in the Pacific