Growing food to eat and sell is challenging – land is limited, irrigation is not readily available, and many crops can’t thrive in the climate.
We’re training farmers on irrigation-based techniques to build crop production, and explore other ways of earning money. As well as upping the land’s productivity, we’re helping farmers find the best places to sell their crops, so they can get fair prices.
Learn more about our work in Africa.
Magugu Community, Tanzania, Africa
South Sudan, Africa
Western Afghanistan, Middle East